Editors

251 Articles by: Editors

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Food Fights

From the earliest days of American history through the first decades of the 20th century, Americans rose up repeatedly to beat back rising food costs. They did so out of the belief that all members of the community had the right to a just price for bread.

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Europe’s Breadbasket

As war rages in Ukraine, farmers have abandoned their work mid-season to take up arms against Russia. Those who stayed behind are in a race to harvest their crops before stray rockets torch their fields.

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Too Many Commas

Children of the Weimar Republic play with devalued banknotes, 1919. Others found use for the worthless marks as wallpaper, craft and kite material, and kindling.

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Spring Turned to Winter

The widespread popular upheaval known as the “Arab Spring” ended one decade ago this year. Tunisia, whose Jasmine Revolution inspired many other demonstrations in 2011, is the only country to participate that still has an intact democracy. But even Tunisia now slouches back toward authoritarianism.

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The Fabric of Civilization

Taiwan leads the world in the production of semiconductor material, the basis of the microchips found in everything from cell phones to medical equipment. Washington and Beijing aren’t happy about it.

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New York Times Watch

The paper of record has had some amazing headline edits in recent years. Here’s a selection.

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Expensive Taste

Foodways dependent on factory farming and global monocultural agriculture might be cheap in the short term, but we could pay heavily in the future.

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